Penne with Olive Oil

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– Posted on March 26, 2012Posted in: Noodles, Sides

Penne with Olive OilWelcome back to the Kitchen. In this video, I’m going to show you an easy trick to give your pasta heartier flavor. This tip is so easy, I’m going to go straight to the video.

Ingredients

Penne or other pasta

Olive Oil

Salted water for boiling

Instructions

Place pasta in large bowl or pan. Drizzle oil over noodles, then toss carefully to coat.

About every five to ten minutes, toss pasta again to redistribute oil.

Boil noodles according to package directions.

Drain noodles and serve.

If your noodles finish early, turn off heat and add several ice cubes to water. This will drop the temperature and stop the noodles from cooking more.

And that’s how easy it is to make heartier noodles. Try this with any noodle dish, and you’ll have a tastier meal. Until next time,

Play with your food!

Lane

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Lane

About Lane

Lane Baldwin is a an internationally-acclaimed singer, songwriter, author and food lover. He wasn't trained in France, and he doesn't have his own TV show. He just loves to cook, and loves sharing what he's learned over the years. In his "real life," Lane has toured the world, bringing his special brand of Blues-infused Americana to millions of fans. At home he leads a quiet life filled with good books, good food and good friends.