There are certain things from my childhood that I brought with me into adulthood. You know what I’m talking about – those things that bring you happy memories, so you continue doing them, or having, or whatevering them… meaning they’re still a part of your life.
For me, the list of childhood things includes many of Mom’s recipes. All of them were favorites back then, and they still are today. I could rattle off a whole list without trying, but I think most of you would rather I stay closer to the point. So I’ll just say that Mom’s tuna salad still makes me smile.
1 can (5-6 oz.) white tuna packed in water
2-1/2 tablespoons mayonnaise
1-1/2 tablespoons sweet pickle relish
2 tablespoons finely minced onion
Pepper to taste
White bread
Lettuce and tomato (optional)
Instructions:
In a small bowl, break up tuna into itty-bitty pieces. (That’s a technical term for really, really small.)
Add mayo, pickle relish and onions. Stir with a fork to thoroughly combine.
Add pepper to taste. Stir it all up again so the pepper gets to know everything else, and everything gets happy.
Do I really need to tell you how to make a sandwich? If so, email me and we can set up lessons. For a very small fee.
By the way, this tuna salad is also great in a tomato for a lighter meal.
I hope you have fun with this one. And I hope it brings a smile to your face as you remember your own happy childhood days. And, most of all, I hope you:
Play with your food!
Lane
Try my other Sandwich Recipes here.
Try my Manly Tuna Sandwich here.
Did you like this recipe? What recipes would you like to learn? Leave me a comment and tell me your thoughts! (And don’t forget to LIKE this post!) Share it using the tiles below.
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